BLAZE Balsamic Glaze, is ideal for decorating and flavoring dishes such as grilled meats, seafood, poultry, vegetables, salads and is an interesting & excellent dessert topping. It is also the perfect accompaniment to fine cheeses, such as Parmigiano Reggiano. BLAZE is produced from the best Balsamic Vinegar from the Modena, Italy & is a unique, ready- to-use product that requires no further reduction. BLAZE respects the traditional quality & flavor of Balsamic Vinegar of Modena, but possesses the density needed to decorate and garnish the most refined dishes. To reach a perfect result the expert Chefs reduce Balsamic Vinegar over low fire for a long period, often adding other ingredients like butter, sugar or flour to obtain a sauce, or glaze that is dense, glossy, syrupy and flavorful.
