Musco Food Corporation

Vanita, Merro, Sicuro's

GALBANI

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GALBANI
BEL PAESE MEDALLIONS
Galbani Crema Bel Paese® is a small (Formaggini), creamy & spreadable cheese with a mild and delicate taste. Foil wrapped to maintain freshness, Galbani Crema Bel Paese® is the ideal snack "on the go" but thanks to its excellent melting qualities it is also perfect used in many main courses recipes from pasta to risotto and meat dishes. A children’s favorite in Italy & now the USA !
BEL PAESE MEDALLIONS
Item #: 291110
Pack/Size: 12/24X.75
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BEL PAESE TRAD'L
Bel Paese is a semi-soft Italian cheese. It was invented in 1906 by Egidio Galbani who wanted to produce a mild and delicate cheese to sell mainly in Italy. The name Bel Paese translates into "Beautiful Country". Originally produced in Melzo, a small village near Milan in the Lombardy region, it is now made in both Italy and the United States. Bel Paese is a cow's milk cheese. It matures for six to eight weeks, and has a creamy and light milky aroma. It has a mild, buttery flavor for which it has been popularly eaten with fruity wines, such as dry red or white. It is favored by many as a snack or dessert cheese and melts easily for use on pizzas or in casseroles. It is often used as a substitute for mozzarella cheese.
BEL PAESE TRAD'L
Item #: 291112
Pack/Size: 1/5# LF
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