Baci® Perugina® are still exclusively produced in Perugia, and the recipe remains unchanged: a perfect combination of a fine coating of delicious dark chocolate and a creamy gianduja and chopped hazelnut filling, crowded with a crunchy whole hazelnut. Since its inception, Baci® Perugina® has captured the imaginative, romantic spirit of the chocolates themselves; and since the 1930s each Baci® Perugina® is wrapped with a Love Note. It’s no wonder to give a Baci® Perugina® is to say “I love you” the Italian way.