Grande Galette – Caramel
This large biscuit was created in 2005 to celebrate St Michel’s 100th birthday. This crunchy biscuit combines the traditional butter with the bold addition of Guérande sea salt.
This large biscuit was created in 2005 to celebrate St Michel’s 100th birthday. This crunchy biscuit combines the traditional butter with the bold addition of Guérande sea salt.
