Locatelli has been a brand name synonymous with the best quality Pecorino Romano. The most famous brand of Pecorino Romano in the U.S.A. is LOCATELLI. Aged for a minimum of nine months, this cheese is hard and dense; strong and sharp in flavor. It is pale yellow in color, with a black paper rind bearing the name LOCATELLI. Grate this cheese and serve it over pasta, any prepared dishes with tomato sauce, soups, and salad.