Fromagerie Arnaud French Gruyre is an Alpine-style cheese from the Jura, made using traditional methods. It is firm and smooth, with a pronounced aroma and the classic Gruyre profile of nutty richness and gentle sweetness. Flavors are savory and lightly caramelized, and the texture remains supple while structured. Pair with Chardonnay, dry cider, or a classic charcuterie.