Montasio Wedge

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View More Cheese, Cow's Milk, Semi-Firm Cheese, Table Cheese
Montasio is a cow’s milk cheese produced in Friuli-Venezia, in northern Italy. You’ll love its creamy texture and mild flavor, reminiscent of nuts and dried fruit. Try it as part of a northern Italian cheese board, alongside Speck and Alta Badia, or shredded on top of polenta.