Quickly becoming one of the most popular Fetas available Valbreso is crafted in Southern France from
100% sheep’s milk ! Valbreso Feta provides the distinct flavor that consumers have come to expect from this region of the world. Its taste is richer and creamier than most other Fetas ! It has a slight tang without any bitterness and a texture that melts in your mouth ! Fold into omelets, crumble onto salads, blend into a quiche or simply sprinkle on a pizza ! This mild and creamy cheese will keep customers smiling
and coming back for more !