White Clam Sauce
Pastene white clam sauce is made from chopped clams, garlic, oil, herbs and spices. It is a semi-clear broth, and is best served over bucatini or linguine pasta.
Pastene white clam sauce is made from chopped clams, garlic, oil, herbs and spices. It is a semi-clear broth, and is best served over bucatini or linguine pasta.
