Busiate is a traditional Sicilian pasta made from durum wheat, known for its unique
spiral shape. Its twist makes it incredibly versatile, pairing well with any sauce. The
rough texture of Busiate helps capture and hold onto every bit of sauce, making
each bite flavorful. For the perfect dish, we recommend pairing it with a classic
pesto or a rich Sicilian passata, as the pasta’s edges perfectly scoop up the sauce.